Dry Beef Hor Fun/干炒牛河
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Char Restaurant

Char Restaurant

Char Restaurant
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Char Restaurant

About Us

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About Us

Started in Jan 2014, Char strives to change the Cantonese Roast meat scene in Singapore and beyond. Using a special blend of Asian and Western techniques, herbs and spices, we offer a totally unique taste to traditional Char Siew, Roast Pork Belly and Roast Duck.

Meats/ 肉类

Dry Beef Hor Fun/干炒牛河
Dry Beef Hor Fun/干炒牛河

Dry Beef Hor Fun/干炒牛河

Sirloin beef slices are stir-fried with hor fun, beansprouts, onions and spring onions

S$13.00

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